Starters & More
Appetizers, Salads & Pizza
Little Neck Clams
(1/2 dozen) / (1 dozen)
Shrimp Cocktail
Served with horseradish cocktail sauce
Steamed Mussels
In a fresh tomato garlic white wine broth and white Tuscan beans (Add Shrimp or Scallops)
Baked Eggplant
Baked and stuffed with ricotta cheese and fresh mozzarella
Fried Calamari
Served with Pomodoro sauce, pepperoncinis & lemon wedge
Lobster Ravioli
Striped lobster ravioli tossed with a pink sauce
Proscuitto Mozzarella
Fresh mozzarella wrapped in proscuitto drizzled with a balsamic vinegar reduction and fresh basil
Potato Gnocchi
Tri-colored Gnocchi tossed with Truffle cream sauce and Pancetta finished with fresh spinach
Butternut Squash Ravioli
Tossed with brown butter and sage sauce
* Oysters
(1/2 dozen) / (1 dozen)
Ecco Antipasto for 2
Chef’s Classic
Clams Casino
Clams baked with garlic, oregano, celery, red pepper, and seasoned bread crumbs, topped with bacon
Lobster Bruschetta
Crostinis topped with lobster meat mixed with celery and mayonnaise
Mediterranean Shrimp
Tossed in scampi sauce, pancetta, and white beans
Crab Cakes
Crabmeat mixed with celery, peppers, and garlic with a drizzle of chipotle mayonnaise
Bruschetta
Toasted ciabatta bread topped with caramelized onions, roasted peppers and gorgonzola cheese
Sirloin Burger
Topped with gorgonzola cheese served with steak fries
Stuffed Mushrooms
Mushrooms stuffed with crab meat and melted mozzarella in a lobster cream sauce
Soup of the Day
Made Fresh Daily
Capresse
Vine-ripened tomatoes, fresh basil and mozzarella, topped with aged balsamic vinegar and extra virgin olive oil
Mixed Baby Greens
Vine-ripened tomatoes, red onions and Kalamata olives tossed with balsamic vinaigrette
Ecco House Salad
Baby mixed greens in homemade balsamic vinaigrette with sugar-glazed pecans, pears and gorgonzola cheese
*Caesar
Romaine lettuce tossed with homemade Caesar dressing and toasted garlic crostini – Add 3 Shrimp, Add 3 Scallops, Steak Tips, or Chicken
Wedge Salad
Iceberg lettuce with bacon bits, carrots, tomatoes, cucumbers, Italian croutons and bleu cheese dressing
Specialty Pizzas
Margarita
Tomato, basil and mozzarella cheese
Bianca
Ricotta, mozzarella, provolone and fresh garlic and shrimp
Create Your Own
Cheese pizza with choice of toppings
Pesto Chicken
Grilled chicken with pesto sauce and mozzarella
Vegetable
Artichoke, sundried tomatoes, roasted peppers, caramelized onions and mozzarella cheese
* Consuming raw or undercooked meat, fish, shellfish, or eggs may increase your risk of food-borne illness.
Events
We Do Private Parties
Our dining room is available for functions Saturday and Sunday during the day and anytime Monday. We can seat 70 people comfortably.
Visit
1167 Main Street Weymouth, MA 02190